Supported by a friendly and experienced team The Louis Fitzgerald Hotel requires a Duty Manager to assist in overseeing the full operations of the Hotel. Our ideal Duty Manager would add to the warm and welcoming environment which our customers have come to expect in all our Fitzgerald Group establishments.
They should be passionate & enthusiastic about hospitality, enjoy serving and interacting with customers to enhance their experience, encourage development of their team and have a can do attitude to continually assess the business needs.
Our aim is to ensure our customer needs are met to highest standards and if you think you can help us achieve this we'd love to have you on our management team!
Requirements:
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- Must have previous experience in a 4* hotel.
- Excellent customer service skills and a good ability to interact with customers.
- Strong Food & Beverage background.
- Management experience in a previous role essential
- Have excellent communication, training and leadership skills to assist in the development of your team members.
- Have an in-depth knowledge and understanding of the licensed trade and food service operations.
- Be capable of using your own initiative to assess the business and to ensure the premises is kept up to date with current industry trends.
Benefits:
- Excellent Salary. DOE
- Flexible hours to accommodate a good work-life balance.
Job Type: Full-time
Salary: From €35,000.00 per year
Benefits:
- Company events
- Flexitime
- Food allowance
- On-site parking
Schedule:
- 8 hour shift
- Flexitime
Work Location: In person
